Trade, Food Security and Nutrition


Course Dates: October 7 to November 1, 2019


Registration is OPEN
Register Here 
Deadline September 23, 2019

Learning Objectives

By the end of the course, participants will be better able to:

  • Assess the challenges and opportunities posed by greater openness to trade for food security and nutrition;
  • Describe different types of trade policy measures, their role in promoting food security and nutrition, and considerations for trade policy design and implementation; and
  • Discuss the key global policy and regulatory frameworks governing trade, food security and nutrition, including the WTO Agreement on Agriculture and Agenda 2030.